You all have asked about Boscos breed and I know I have said it on here a few times, but I thought I would do an official post about our favorite pal 🙂
We adopted Bosco over 3 years ago and he has been the BEST dog we could have ever asked for. We got him right after we got married, kind of as a practice into parenthood 🙂 We got him from a local pound and they weren’t sure what breed he was exactly. They told us he was 1/2 Dachshund and 1/2 Terrier. Poor thing was dropped in someone’s backyard.
All we knew is that he was the cutest dog we had ever laid eyes on 🙂
I can’t believe how small and adorable he was.
He always loved to sleep in the most awkward positions 😉
So why the name Bosco? Because Bosco’s the Restaurant is where Hubby and I had our very first date in Memphis. Hubby was able to stay home with him for the first year, because he worked from home. So he trained Bosco like a pro! Bosco is seriously part human 😉
He is 21 years (dog years) old and he’s still the next best thing since sliced bread.
Hope that answers all of your questions, if not send them my way.
Jackie and I went on a really hilly 4 mile run tonight and I figured out that my running caprice I got at Marshalls are not good for running!!! I loved them for yoga and KB, but while we were running I had to keep pulling them up the whole time!
I was supposed to take soup to our Thursday Night Group, but last minute group was canceled 🙁 So what was I to do with a huge pot of Chicken Tortilla Soup???
Doesn’t it look amazing! This is one of the best and easiest crock pot recipes (http://www.bobbimccormick.com/?p=14623) out there.
I called and invited my running buddy Susie and kids to partake in the goodness 🙂 They loved it too!
I also enjoyed a few of these chips on the side.
Now it’s time to get baking. Friday Fit Baking tomorrow it’s a going to be a good one :)
Enjoy your evening friends 🙂